3224 E Coast Hwy
3201 E Coast Hwy
3801 E Coast Hwy
2441 E Coast Hwy
850 Avocado Ave
151 Newport Center Dr
Olive Fritte
Fontina stuffed Castelvetrano olives, lightly flash-fried, oregano, sea salt.
$13.75 |
Superfood Salad
All organic locally grown: quinoa, chia seed, organic goji berries, avocado, rainbow carrots, baby kale, arugula, spinach, hearts of romaine, roasted vegetables, zucchini, sunflower seeds, fresh raspberry unfiltered organic honey lemon and EVOO vinaigrette.
$24.00 |
San Dniele
The excellence of prosciutto, delicate and complex. Aged for over 20 months. Italy.
$15.00 |
Venison Salami
Seasoned with red wine, sea salt, juniper berry and black.
$15.00 |
Choice of pizza cut: Uncut, Cut.
Nutella Pizza
Organic bananas and strawberries. Fire baked at 900 degrees using 100% olive wood. Newport Beach's only certified traditional Napoletana style pizza.
$19.50 |
Amanti Pizze
Homemade italian sausage, Mamma Margherita meatballs, soppressata calabrese, polpette sauce. Fire baked at 900 degrees using 100% olive wood. Newport Beach's only certified traditional Napoletana style pizza.
$27.50 |
Meat Ravioli
Meat-filled ravioli, Bolognese sauce, Pecorino cheese. Pasta made daily in-house, contains: rice and potato flour blend, egg white, sea salt.
$26.25 |
Vegetariana
Linguine pasta, organic garden vegetables, garlic, tomato sauce, basil. Pasta made daily in-house, contains: rice and potato flour blend, egg white, sea salt.
$21.75 |
Butter Sage Gnocchi
Prosciutto, parmigiano, butter sage sauce. Nonna Titina's recipe potato dumplings.
$26.25 |
Positano Gnocchi
Pomodoro sauce, basil, fresh Mozzarella. Nonna Titina's recipe potato dumplings.
$26.25 |